Sisitemu ya mash igizwe cyane cyane na mash tun, lauter tun, inzoga ya kettle whirlpool kettle nibindi.
Sisitemu yose ikozwe mubyuma byujuje ubuziranenge ibyuma 304 hamwe nubuziranenge mpuzamahanga.
Igice cyimbere cyimashini zacu zikorana na mash cyangwa ibindi bikoresho byanyuze muburyo bwo gutunganya indorerwamo, ikindi gice cyakira Mat.Muri ubu buryo, turashobora guha abakiriya bacu sisitemu ya mash irimo tekinoroji yo hejuru, ubuziranenge buhebuje, igiciro gito, nuburyo bugaragara.Ubunini bwakazi buri hagati ya 100L na 10,000L
Byuzuye ibyuma bidafite ibyuma byububiko w umutekano wumutekano hamwe na substrate itari kunyerera
Uruganda rukora ibyuma, umuyoboro, indangagaciro, clamp na fitingi
Isuku imwe Icyiciro Ubushyuhe Ubuso bwa metero kare 100
Sisitemu yo kugenzura
Ikigega cya Fermentation yibikoresho byingenzi | ||||
Ibikoresho bya Tank | Ibyuma bidafite isuku 304 | |||
Ubunini bwa tanki | ikigega cy'imbere-3-4mm, ikoti-12mm, yambaye-2mm | |||
Ubwoko bwo hasi | Ikigega cya fermentation ---- Impamyabumenyi ihanitse 60-75 ° c | |||
Ubwoko bw'ikoti | Ikoti ryijimye kuri silinderi n'ibice bya cone | |||
Ubuso bwo hanze | Ibyuma bitagira umwanda 2B / Mat polish / kuvura ikizinga | |||
Umubyimba = 2mm, nibikenewe, ushobora guhitamo umuringa hanze |