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Icyuma gishyushya amashanyarazi gushyushya tetting jacket kettle guteka

Ibisobanuro bigufi:

Ikariso yo gushyushya amashanyarazi, ikozwe mu byuma bidafite ingese, hamwe na scraper stir, kuva kuri litiro 50 kugeza kuri litiro 500, kugirango ibiryo bikonje, isupu.


  • Umubumbe wa Tank:Kuva 100L kugeza 10000L
  • Ubushyuhe:0 ℃ kugeza 120 ℃
  • Ibikoresho:304 cyangwa 316 Ibyuma bitagira umwanda
  • Kwikingira:Igice kimwe cyangwa hamwe
  • Gushyushya Ubushyuhe:Amashanyarazi, Imashini
  • Kugoreka:Kugoreka cyangwa kutanyeganyega
  • Ubwoko bw'abakangurambaga:Nta mukangurambaga, Ubusanzwe abakangurambaga PTFE scraper agitator
  • Imbere muri Finsh:Indorerwamo yasize Ra<0.4um
  • Igenzura:Kugenzura
  • Ihitamo:Ihitamo
  • Ibicuruzwa birambuye

    Ibicuruzwa

    33 (1)2

    Inkono yo gushyushya amashanyarazi ikozwe mu mashanyarazi ikozwe mu byuma birwanya aside kandi birwanya ubushyuhe 304 ibyuma bitagira umwanda, bifite ibikoresho byerekana umuvuduko w’umuvuduko, icyuma cy’umutekano, hamwe n’agasanduku kayobora amashanyarazi.Ibikoresho nibyiza, byoroshye gushira, byoroshye gukora, umutekano kandi wizewe.Gukoresha inkono yacu yo gushyushya amashanyarazi: Inkono yo gushyushya amashanyarazi ikoreshwa cyane mugutunganya ibiryo nka kondete, amata, vino, keke, ibinyobwa, kubika, amabati, nibindi. Irashobora kandi gukoreshwa muri resitora nini cyangwa muri kantine guteka isupu, isupu, na poroji.Nibikoresho byiza byo gutunganya ibiryo kugirango bitezimbere ubuziranenge, bigabanya igihe, kandi bitezimbere akazi.

    Ikariso ya jacketi ikoreshwa muguteka ibiryo nka stock, gravy, isosi, cyangwa isupu.Ziza mubunini butandukanye, kugirango zishyirwe hasi, kuri konti, cyangwa kurukuta.Amabati yuzuye ikariso akoreshwa kenshi muri resitora no mu gikoni cyo mu nganda, aho hategurwa ibiryo byinshi cyane buri munsi.

    1-5Icyayi cy'ikoti 1920
    页 尾 1920

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