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Single Malt Scotch imbiza Whisky nangoku

Inkcazelo emfutshane:

Iwhiskey yeScotch malt idla ngokugalelwa kabini, kusetyenziswa idistillation yebhetshi kwimbiza yobhedu, idistillation yokuqala yenzeka kwindawo yokuhlamba, umoya womoya ufikelela phezulu kwaye uqondiswe ngentamo yedada, ecaleni kwengalo ye-lyne ukuya kwicondenser.

Ekuqaleni iwhisky yayisafudumala ngumlilo othe ngqo, ngoku uninzi lweedistillery zifudumeza izixhobo ezimile ngomthungo ngekhoyili.Ukufudumeza kwegesi nako kulungile ukusetyenzwa


Iinkcukacha zeMveliso

Iithegi zeMveliso

I-distillation yesibini

Ngexesha lesibini ledistillation kusetyenziswa imigaqo efanayo njengedistillation yokuqala, ispirit still run about 6 hours nebhetshi yedistillate eveliswa yidistillation yesibini, inamandla amalunga ne 70% Alc/vol , ukuba ufuna idistillation yesithathu, inokufikelela. malunga nama-80%

Imbiza Whisky nangoku
Lyne Arm Condenser Intamo
Imbiza Imile (eyona nto isisiseko iseluhlobo/iScotch isamile)Isetyenziselwa ukuxutywa kwebhetshi Idistillation enye ngebhetshi nganye Amacandelo Imbiza/Iketile Isetyenziselwa ukubilisa ibhiya/ukuhlamba Intamo/Umhlathi Apho umphunga unyuka emva kokukhutshwa kwedistil. imbiza Imbiza isasetyenziswa eScotch kwaye kufuneka igalelwe kabini ukuze iphakame ngokwaneleyo ukuze kungqinwe iwhisky

Single Malt Scotch imbiza Whisky nangoku iinkcukacha

Izinto eziphathekayo Ubhedu Olubomvu
Umthamo 50L -5000L
Uhlobo lokufudumeza Fumlilo, umphunga, igesi, ukufudumeza kombane
Ukugqitywa komphezulu Upeyintiwe wangaphakathi, umzobo wangaphandle

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