Kubantu, abacwebezelayoithusi namanjeingenye yezinto eziphilayo ze-whisky.Lokhu ngokungangabazeki kuhlobene nobuhle bobuciko, kodwa yisiphi isizathu sangempela sokuthi kungani ama-whisky distilleries aphikelele ekusebenziseni izinsimbi zethusi phakathi neminyaka?Kungani ungalandeli ezinyathelweni ze-New York Times futhi ufake ipuleti lensimbi engagqwali elibushelelezi noma i-aluminium emile?
Emqondweni wokuhluzeka kwesayensi kanye nenjongo, kufanele siqale sibuze ukuthi, futhi kungani.Ngakho-ke ingabe kukhona okumile konke okwenziwe ngethusi?
Impendulo ithi cha.
Ngenxa yezinto ezinqunyelwe ekuqaleni kokukhiqizwa kwe-whisky, izinto ezihlukahlukene ezihlala isikhathi eside nezepulasitiki ezifana ne-porcelain nengilazi elaminethiwe zasetshenziswa.
Njengoba wonke umuntu azi, ithusi lashintsha ngokushesha futhi laba yizinto zamaphupho.Isizathu silula kakhulu: izinga eliphezulu lepulasitiki lezinto zethusi lenza kube lula ukubumba nokubumba umklamo;ithusi lisebenza kahle kakhulu ekudluliseni ukushisa;ngesikhathi esifanayo, isamelana nokugqwala.
Noma kunjalo, ukusetshenziswa kwethusi kuyinto evamile, futhi izindleko zethusi aziphansi.
Lokhu kuvame ukukhuthaza ama-bartende ukuthi aqhubeke nokuhlola izinto ezithuthukisiwe, ezingabizi kakhulu, nezihlala isikhathi eside, njengamapuleti ensimbi engagqwali, okwenziwa kuma-bartenders aseMelika.
Njengoba wonke umuntu azi, abaphisi botshwala abaqale basebenzisa amapuleti ensimbi engagqwali njenge-distiller bathola iqiniso elithakazelisayo lenjongo: impahla yepuleti yensimbi engagqwali inikeza i-whisky ukunambitheka okunesibabule, okusobala ukuthi ngeke yamukelwe ngemfudumalo amakhasimende.
Uma kuqhathaniswa, isici sokuphepha sethusi ekunambithekeni kwe-whisky sekuyisikhathi eside siqinisekiswa yisikhathi somlando, futhi manje ukwenziwa kwewayini sekuqinisekise izinzuzo zayo ezazingaziwa ngaphambilini ngokusho kocwaningo.
Izici zethusi ziyivumela ukuba ishintshe ngamakhemikhali emgodini onganyakazi ukuze isuse amakhemikhali esulfure avuvukalayo (ikakhulukazi i-dimethyl triacetyl chloride, ikhemikhali enephunga elibangela ukuthi i-whisky ikhiphe iphunga elingemnandi), futhi kukhona Akhuthaza ukukhiqizwa kwama-esters, lesi sakamuva siwumthombo oyinhloko wephunga elimnandi lesithelo se-whisky.
Phakathi nayo yonke inqubo yokukhishwa kwe-steam eqhubekayo, izinto zethusi nazo zinenzuzo ekuhlanganiseni kwezinto zamakhemikhali ezingafuneki, ukuthuthukisa ukusebenza kahle okuphezulu kwe-steam distillation, nokwenza ukunambitheka kwe-whisky kube bushelelezi.
Kodwa akudingekile ukucabanga ukuthi insimu yesicelo yethusi i-distiller kuphela, futhi i-condenser nayo ayinakuhlukaniswa ne-copper-ethandwa yizinambuzane ze-tube condenser kanye negobolondo kanye ne-tube condenser.
Ngakho-ke yini umehluko phakathi kwe-worm tube condenser negobolondo ne-tube condenser?
Nakuba izinto ezimbili zokusetshenziswa ziyizinto zensimbi zethusi, ngenxa yomehluko wesakhiwo sangaphakathi, i-condenser yegobolondo neshubhu ekugcineni ithinte i-whisky yokuqala futhi ibonise izingxenye eziningi kune-condenser ye-insect-tube.Ngakho-ke, iwayini elikhiqizwa igobolondo kanye ne-tube condenser linezici zewayini elikhanyayo kanye nokunambitheka okubushelelezi nokuphelele;
Ngokuhambisanayo, i-condenser ye-insect tube condenser inokuphazamiseka okuncane ewayinini, futhi umzimba wewayini elibomvu unephunga eliningi lempushana yesulfure, ukugcwala kanye nephunga elimnandi.Kulesi sigaba, abanye abakhiqizi bazama ukusebenzisa amapuleti ensimbi engagqwali ukuze bathole ukunambitheka kwe-whisky ehluke kakhulu.
Ngokwemvelo, akunzima ukucabanga ukuthi umonakalo awunakugwenywa lapho ithusi ku-condenser isabela nge-whisky eningi.
Ngamafuphi, ithusi liya lincipha.Ngalesi sikhathi, izingxenye ezihambisanayo zingashintshwa kuphela, okubizwa nangokuthi ukushiywa kwethusi ngumenzi wewayini, njengoba nje ama-Scots ebiza iwayini elibomvu eliguquguqukayo emiphongolweni ye-oki entsha ingxenye yemakethe yezingelosi.
Ngokuvamile, nakuba ithusi libiza kakhulu, ipulasitiki yayo enhle kakhulu, ukudluliswa kokushisa nokwethembeka ngokomlando kwenza ithusi libe yingxenye ebalulekile yokwenza i-whisky yendabuko.
I-whisky esagolide iyalahlwa endaweni yokumisa ukukhanya futhi inikezwa umbala onsundu emabhokisini amasha sha e-oki.Yonke le nqubo ifana noziqu-zintathu, hhayi ukunyakaziswa ngaphandle.
Isikhathi sokuthumela: Mar-11-2022