ikhasi_lokunqanda

I-Rum distiller eqhubekayo

Incazelo emfushane:

I-rum ngokuvamile yenziwa ngemikhiqizo yomoba, njenge-molasses noma ngokuqondile ngejusi kamoba noma ushukela onsundu.I-distillate ibe isiguga emiphongolweni ye-oki ukuze ibe nombala nokunambitheka.Utshwala buvela eCaribbean naseLatin America, lapho iningi le-rum lisakhiqizwa khona nanamuhla njengoba le ndawo inomoba kanye nobhontshisi obushukela.I-Molasses iwumkhiqizo owenziwe ngobumnyama, omnandi, ofana nosiraphu otholakala ngokukhipha ushukela kumoba namabhitrudi kashukela.I-Molasses iyahlukahluka ngenani likashukela kanye nendlela yokukhipha, kanye neminyaka yesitshalo


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Udali.Lesi sakhiwo esiyingqayizivele phezulu kwendawo emile (phezulu kwesokudla, ngaphansi kweshubhu yethusi) sifihla umgudu ongaphakathi ophoqa isitimu ukuba sigeleze siye phezulu ngokuzungeza, kuyilapho amanzi abandayo egeleza phezulu.Lokhu kudala i-reflux enembile futhi engaguquki.

Igolo likadada.Leli shubhu lethusi eligobile (phezulu esithombeni) lithwala isitimu siliyise ku-condenser, lapho sipholiswa khona.

I-condenser igcwaliswa ngamanzi abandayo angaguquguquki, aphendule isitimu esishisayo sibe i-rum epholile enobufakazi obuphezulu.

Umthamo we-boiler ye-distilling 100l-5000l
Amandla kagesi 110v,220v,380v,440,460v,480v
Okubalulekile I-T2 yethusi ebomvu, insimbi engagqwali
Imoto UL/CSA/CE/ATEX, noma ibhrendi engenziwa ngokwezifiso
Ukushisisa Ukushisa kwangaphakathi okuqondile;Ukushisa kwejakhethi
Uhlobo lotshwala I-Gin/Whisky/Vodka/Brandy/Tequila/Rum/Bourbon
Uhlobo lokushisisa I-steam/water bath/oil/electric/fire/gas
Ikholomu ye-distillation Amapuleti ama-4 kuye kwangama-20

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